Found: 19 resources
Effect of replacing fishmeal with Spirulina spp. on carcass chemical composition of common carp Cyprinus carpio L.
Iraqi Journal of Veterinary Sciences, 2014, Volume 28, Issue 2, Pages 67e-70e
Effect of adding blue-green algae, probiotic and antibiotic to the diet on the productive performance of common carp Cyprinus carpio L.
Iraqi Journal of Veterinary Sciences, 2022, Volume 36, Issue 5 Supplement I-III, Pages 11-17
Effect of Replacing Fishmeal with Spirulina sp. on some Biological Parameters of Common Carp Cyprinus carpio L.
Basrah Journal of Agricultural Sciences, 2013, Volume Special, Issue 2, Pages 246-251
Effect of microalgae Spirulina spp. as food additive on some biological and blood parameters of common carp Cyprinus carpio L.
Iraqi Journal of Veterinary Sciences, 2019, Volume 33, Issue 1, Pages 27-31
BIOCONTROL OF THE ZUCCHINI YELLOW MOSAIC VIRUS POTYVIRUS ON THE THREE GENETIC COMPOSITION OF SQUASH
Mesopotamia Journal of Agriculture, 2019, Volume 47, Issue عدد إضافي ثاني خاص بالمؤتمر الزراعي الدولي الثالث, Pages 346-352
Optimization of biomass and some metabolites productivity of Merismopedia tenuissima and Spirulina (Arthrospira) platensis grown under stress conditions
Zanco Journal of Pure and Applied Sciences, 2020, Volume 32, Issue 5, Pages 146-157
Effect of egg injection with different levels of organic selenium and spirulina algae extract in hatching characteristics and productive performance of broiler
Kirkuk University Journal For Agricultural Sciences (KUJAS), 2024, Volume 15, Issue 2, Pages 230-238
BIOLOGICAL CONTROL To TOBAMOVIRUS TOBACCO MOSAIC VIRUS (ISOLATED FROM SOME PLANTS and DESERT SOIL GYPSIFEROUS DESERT SOIL USING DXN-GANODERMA and DXN-SPIRULINA FOOD SUPPLEMENTS in SALADIN GOVERNORATE.
IRAQI JOURNAL OF DESERT STUDIES, 2018, Volume 8, Issue 2, Pages 167-175
Some Blood Parameters of Common Carp Cyprinus carpio L. as Responding To Fishmeal Replacement in Feed with Blue-green Algae, Spirulina plantesis
Iraqi Journal of Science and Technology, 2014, Volume 5, Issue 1, Pages 70-75
Evaluation of Spirulina Platensis Crude Extract againstsome Pathogenic Microorganisms and Determination of Amino Acid Profile by HPLC, Erbil City
Journal of University of Babylon, 2020, Volume 28, Issue (1)Sci, Pages 25-34